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Like the rest of the island the area
of Pollenca reflects in its gastronomy the
tradition of the Mediterranean cooking. |
The area offers a wide range of Restaurants either in
local cooking or international cooking.
Very known are the following dishes:
Pa amb oli, tumbet. Arroç brut. Coques de trempó
I verdures, panades, llomb amb col, porcella, followed by
an home-made ice-cream or gató d´ametlla…
or a delicious ensaimada from Mallorca.
